by Iris Figueroa | Aug 4, 2023 | LatestNews
U.S. Rice Highlighted in El Salvador Cooking Competition The USDA and El Salvador’s Higher Institute of International Gastronomy Les Arts Culinaires held the culinary challenge “Sabor USA Culinary Master Challenge,” promoting the versatility of American products...
by Iris Figueroa | Aug 4, 2023 | LatestNews
USRPA staff members Mollie Buckler and Iris Figueroa visited with producers and friends of the industry at the annual Rice Field Day in Stuttgart, Arkansas yesterday. It was arguably the hottest day of the year, but the event was very well attended.
by Iris Figueroa | Aug 4, 2023 | LatestNews
With the last two reports focused on external factors instigated by India, we will look more closely at the developing U.S. crop this week. Harvest is underway in Texas where the weather is hotter than expected, which is curing the crop quicker than planned. The...
by Iris Figueroa | Aug 4, 2023 | Rice Advocate
by Iris Figueroa | Jul 28, 2023 | LatestNews
During the month of July, promotions in Guatemala gained national attention, featuring the use and consumption of U.S. rice in different activities. One of the most important was the Fourth of July celebration at the American Embassy in Guatemala, where a giant...
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